Pistachio Cake

A soft and moist pistachio cake made with finely ground pistachios, giving it a naturally rich flavor and delicate green hue. Lightly sweet with a subtle nutty aroma, this cake has a tender crumb that melts in the mouth. Finished with a smooth pistachio cream, silky frosting, or a light glaze, it’s often garnished with crushed pistachios for extra texture. Elegant yet comforting, pistachio cake is perfect for special occasions or as a refined everyday dessert.